• kata1yst@sh.itjust.works
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    3 months ago

    100% they absolutely were.

    Give geneticists 20 years, we’ll have lab grown T-Rex in the grocery store

    • flamingo_pinyata@sopuli.xyz
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      3 months ago

      I suspect T-Rex (like carnivores in general) isn’t such a good choice if meat is your goal. Sauropods on the other hand? Tons and tons of meat from a single herbivore animal. You might even be able to use existing cattle feed.

      • kata1yst@sh.itjust.works
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        3 months ago

        Well that’s true if you have a live animal producing your meat. Not sure that applies if the meat is lab grown though?